licensed cook

*Responsibilities*

*Tasks*

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Job Types: Full-time, Permanent

Pay: $37.00 per hour

Benefits:

• Casual dress
• Discounted or free food
• Flexible schedule
• Store discount

Ability to commute/relocate:

• Waterloo, ON: reliably commute or plan to relocate before starting work (preferred)

Education:

• Secondary School (preferred)

Experience:

• Cooking: 5 years (required)

Location:

• Waterloo, ON (preferred)

Work Location: In person