Remote Accounting Manager / Senior Accountant – Pack Leader

Kaziweza Limitedroam-kepublished 09/03/2026
Must-have:AISeniorLeadPrincipalJuniorRemote

Role Title: Remote Accounting Manager / Senior Accountant- Pack Leader

Location: Fully Remote — Kenya-based professional supporting a U.S.-based accounting team

Employment Type: Full-Time, 40 hours per week

Schedule & Availability: Strong and consistent overlap with U.S. business hours, with reasonable flexibility based on client and team needs

Reports To: Quality Control Lead (QCL)

Team Alignment: Recurring Services / Client Accounting

Client-Facing: Yes — expected to become increasingly client-facing over time

This is a leadership position, not simply a senior bookkeeping role.

The Pack Leader will:

  • Lead and supervise Staff Accountants / pack members.
  • Own the quality and timeliness of assigned client financials.
  • Ensure work moves from assignment through completion without constant escalation.
  • Make sound accounting and operational judgment calls.
  • Identify problems, determine solutions, and ensure those solutions are implemented.
  • Support Relationship Managers with client-ready financial statements and insights.
  • Help improve accounting workflows, systems, and internal processes.
  • Develop into an increasingly client-facing accounting leader as transactional accounting becomes more automated.

Key Responsibilities

  1. Pack Leadership & Supervision
  • Directly supervise Staff Accountants / pack members through daily leadership,coaching, and oversight.
  • Assign, prioritize, and monitor work across the pack.
  • Ensure team members understand responsibilities, deadlines, and expected quality standards.
  • Conduct regular check-ins to review workload, performance, development, and obstacles.
  • Mentor team members in accounting fundamentals, systems, client service, and LCDG standards.
  • Provide direct and constructive performance feedback.
  • Make appropriate judgment calls on behalf of the pack.
  • Take responsibility for team outcomes rather than automatically routing decisions upward.
  • Hold team members accountable for completing work accurately and on schedule.
  • Develop the technical and professional capabilities of junior team members.
  • Demonstrate calm, confident leadership during demanding periods.
  1. Ownership, Problem-Solving & Decision-Making
  • Take ownership when an accounting, operational, or client-related problem is identified.
  • Work through problems independently before escalating.
  • Determine what information is needed to reach a solution.
  • Research answers when the solution is not immediately obvious.
  • Make sound professional judgment calls when appropriate.
  • Ensure solutions are actually implemented rather than stopping at problem identification.
  • Take responsibility for outcomes.
  • Escalate only when necessary and provide:

○ A clear explanation of the issue.

○ What has already been attempted.

○ The remaining obstacle.

○ A recommended path forward.

  • Operate confidently in situations where there may be more than one reasonable

accounting or operational approach.

  1. Workflow Management & Delivery
  • Organize daily, weekly, monthly, quarterly, and annual responsibilities across the

pack.

  • Maintain visibility into active work and outstanding deliverables.
  • Rebalance workloads when necessary.
  • Ensure recurring client responsibilities are completed accurately and on schedule.
  • Track open questions and outstanding items through closure.
  • Prevent work from stalling while waiting for responses.
  • Provide proactive status updates to internal stakeholders.
  • Ensure month-end and other deadlines are met consistently.
  • Create structure and accountability across multiple simultaneous client workflows.
  1. Accounting Execution & Financial Oversight
  • Oversee day-to-day bookkeeping and accounting for U.S.-based restaurant and multi-unit clients.
  • Record and categorize transactions accurately.
  • Perform and review bank and credit card reconciliations.
  • Manage and review accounts payable and accounts receivable workflows.
  • Maintain full ownership of assigned client Profit & Loss Statements and Balance Sheets
  • Prepare, review, and analyze:

○ Profit & Loss Statements.

○ Balance Sheets.

○ Cash Flow Statements.

○ Supporting schedules and reconciliations.

  • Identify unusual balances, discrepancies, missing information, or incorrect classifications.
  • Resolve accounting issues independently when possible.
  • Ensure client records remain complete, accurate, and audit-ready.
  • Maintain strong accounting documentation within QuickBooks Online and Restaurant365.
  1. Month-End Close, Quality Control & Audit Support
  • Lead and oversee month-end close processes.
  • Ensure all required reconciliations are completed.
  • Review financial statements before submission to Quality Control.
  • Resolve open accounting questions within the close cycle whenever reasonably possible.
  • Support quarterly hard closes.
  • Prepare work for QCL reviews and audits.
  • Ensure supporting schedules and documentation are complete.
  • Maintain strong internal controls and documentation standards.
  • Ensure financial information is useful, understandable, and appropriate for the client environment.
  1. Flexible Accounting Judgment
  • Apply sound accounting principles without becoming unnecessarily rigid in situations that require professional judgment.
  • Understand that restaurant bookkeeping may require practical business judgment alongside technical accounting knowledge.
  • Recognize that the most useful presentation or process for a client may evolve as circumstances change.
  • Understand the business reason behind financial reporting decisions, not merely the technical rule.
  • Be comfortable operating in gray areas where several reasonable options may exist.
  • Adapt processes when new information, technology, or client needs justify a better approach.
  • Avoid relying on “this is how it has always been done” as the default answer.
  • Balance accuracy, consistency, usefulness, and client needs.
  1. Client-Facing Accounting Leadership
  • Develop into a regular client-facing accounting leader.
  • Communicate clearly and confidently with restaurant owners, operators, and financial stakeholders.
  • Explain financial information in understandable business language.
  • Maintain control of accounting conversations and client calls.
  • Remain composed when clients challenge, question, or misunderstand financial information.
  • Listen carefully to what a client is asking.
  • Identify the underlying issue behind the surface-level question.
  • Guide clients toward the appropriate accounting or business solution.
  • Adapt communication style to different client personalities.
  • Build trust and strong working relationships.
  • Work effectively with both casual entrepreneurial clients and more formal corporate stakeholders.
  • Demonstrate executive presence and confidence in accounting knowledge.
  • Partner with Relationship Managers to prepare financial statements and insights for client review meetings.
  1. Client & Cross-Team Collaboration
  • Work closely with U.S.-based accountants, Relationship Managers, Quality Control Leads, and internal support teams.
  • Communicate professionally regarding financial questions, deadlines, and outstanding issues.
  • Provide accounting analysis and context for client discussions.
  • Coordinate effectively across teams to ensure deliverables are completed.
  • Close communication loops rather than assuming another team member will follow up.
  • Surface risks early enough for the team to address them.
  • Support a collaborative environment while maintaining clear accountability.
  1. Process Improvement & SOP Development
  • Document and maintain bookkeeping and accounting workflows.
  • Update SOPs as processes evolve.
  • Identify inefficient or outdated practices.
  • Recommend practical process improvements.
  • Help implement approved workflow changes.
  • Look for ways to improve:

○ Accuracy.

○ Close speed.

○ Team communication.

○ Client reporting.

○ Workflow visibility.

○ Quality control.

  • Encourage team members to understand why a process exists rather than simply following instructions.
  1. T echnology, AI & Automation
  • Demonstrate curiosity toward accounting technology and process automation.
  • Use technology to improve accounting efficiency and accuracy.
  • Maintain advanced hands-on QuickBooks Online proficiency.
  • Learn and use Restaurant365 where required.
  • Explore opportunities for AI to improve recurring accounting and administrative processes.
  • Use approved AI tools such as Claude, ChatGPT, Gemini, or comparable platforms where appropriate.
  • Ask proactively: “How can AI help me do this better?”
  • Review and validate AI-generated work before it enters client files or financial reporting.
  • Apply technical accounting judgment rather than relying blindly on automated outputs.
  • Remain curious as AI and accounting technology continue to evolve.
  • Support client transitions from QuickBooks Online to Restaurant365 when needed.

Required Qualifications & Experience

  • Bachelor’s degree in Accounting, Finance, Business Administration, or a related field, or equivalent professional experience.
  • Minimum 7 - 10+ years of hands-on accounting or bookkeeping experience.
  • Candidates with 10+ years or significantly deeper relevant experience are strongly encouraged to apply.
  • CPA, ACCA, or equivalent professional accounting certification.
  • Demonstrated leadership or supervisory experience managing accounting or bookkeeping staff.
  • Specific experience:

○ Directing the work of others.

○ Managing deadlines.

○ Reviewing accounting work.

○ Delivering corrective feedback.

○ Taking responsibility for team outcomes.

  • Strong understanding of:

○ Profit & Loss Statements.

○ Balance Sheets.

○ Cash Flow Statements.

○ Financial reporting.

○ Accrual accounting.

○ Account reconciliations.

○ Month-end close.

○ U.S. accounting principles and best practices.

  • Advanced, hands-on QuickBooks Online expertise.
  • Ability to work independently in QuickBooks Online without significant assistance.
  • Ability to explain the reasoning behind accounting entries and decisions.
  • Strong Microsoft Excel and/or Google Sheets skills.
  • Excellent written and spoken English.
  • High attention to detail and accuracy.
  • Strong organizational and workflow-management skills.
  • Ability to manage multiple clients and priorities simultaneously.
  • Strong professional judgment.
  • Demonstrated ability to solve problems independently.
  • Proven ownership and follow-through.
  • Ability to work effectively with minimal supervision.
  • Ability to work 40 hours per week with strong overlap with U.S. business hours.

Preferred Qualifications

  • Restaurant365 experience.
  • Experience supporting U.S.-based clients.
  • Experience working with restaurants, franchises, hospitality businesses, or multi-location organizations.
  • Experience in client accounting services, outsourced accounting, or professional services.
  • Experience leading client calls or accounting review meetings.
  • Experience presenting financial information to business owners or operators.
  • Experience documenting SOPs and improving operational processes.
  • Experience in a fast-growing, entrepreneurial, or evolving systems environment.
  • Experience using Claude, ChatGPT, Gemini, or another major AI platform in professional workflows.
  • Experience applying AI or automation to accounting or operational processes.

Restaurant365 experience is a strong advantage but is not mandatory. Training can be provided for an otherwise exceptional candidate.

QuickBooks Online Expectations

Advanced QuickBooks Online proficiency is a major priority for this role.

Candidates should be able to:

  • Navigate QuickBooks Online confidently and independently.
  • Troubleshoot accounting issues without constant guidance.
  • Perform reconciliations.
  • Review and correct transaction coding.
  • Understand account structure.
  • Review financial statements.
  • Explain accounting decisions and entries.
  • Identify errors or unusual activity.
  • Demonstrate their practical QuickBooks Online expertise during the interview and assessment process.

Restaurant365 Expectations

Restaurant365 experience is preferred, not required.

The ideal candidate may already have:

  • Restaurant365 accounting experience.
  • Exposure to restaurant accounting systems.
  • Restaurant or hospitality accounting knowledge.

Client-Facing Expectations

The role is expected to become increasingly client-facing over time.

The successful candidate must demonstrate:

  • Fluent, easily understandable English.
  • Strong verbal communication.
  • Confidence.
  • Confidence in their accounting knowledge.
  • Ability to control and guide a client call.
  • Ability to remain composed under pressure.
  • Strong relationship-building skills.
  • Ability to adjust communication style based on the client.
  • Ability to read the room.
  • Ability to work with both casual and corporate personalities.
  • Ability to listen beyond the immediate question.
  • Ability to identify the real issue behind a client’s request.
  • Ability to guide clients toward practical solutions.
  • Strong executive presence.

Working Hours

  • Full-Time — 40 hours per week.
  • Strong overlap with U.S. business hours is required.
  • The candidate should work as closely to normal U.S. business hours as reasonably practical.
  • The company serves clients across multiple U.S. time zones.
  • The schedule does not need to be an inflexible 8:00 AM–5:00 PM or 9:00 AM–5:00 PM Eastern Time schedule.
  • Reasonable scheduling flexibility is available when needed.
  • Occasional early-morning or evening availability may be required depending on client and team needs.

Compensation & Benefits

● Competitive Salary commensurate with relevant experience, qualifications, demonstrated expertise, interview performance, and the

scope of responsibilities.

● Final Compensation: The final salary offer may fall anywhere within the advertised range and will be determined through a consistent assessment of job-related qualifications, demonstrated capability, relevant experience, internal equity, salary expectations, and the approved compensation budget.

  • Performance-based salary reviews and raises
  • Remote work flexibility
  • Opportunity to work with a diverse, dynamic team