line cook

DUTIES:

Seeking line cook with experience to join our team with potential movement within department to hold other duties besides the line cook and kitchen protocols. TBD.

• Prepare and cook food items according to recipes with quality standards
• assist with food preparation tasks
• set up stations with all necessary supplies
• ensure food is stored properly and at the correct temperatures
• follow proper food handling and saftey procedures
• clean and maintain work areas, equipment and dish
• collaborate with the kitchen team to ensure timely and efficient service
• clean kitchen and prepare foods in down times

REQUIRMENTS:

• must be able to make home-made soups without guidence
• food safe a must
• previous experience as a line cook/prep cook
• be able to work independently in a fast paced enviroment
• multi tasking without supervision
• experienced making soups and following in house recipes
• strong communication skills and ability to work well within a team
• ensure meals are prepared in a timely manner and presented well
• opening and closing duties
• maintain proper sanitizaton at all times: before, during and after meal preparing
• must be willing to work all shifts:

..days/evenings/weekends/ holidays

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Pay: From $18.75 per hour

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• On-site parking

Education:

• Secondary School (preferred)

Experience:

• Cooking: 2 years (required)

Language:

• English (required)

Licence/Certification:

• Food Handler Certification (required)

Work Location: In person