Business Partner And Bar Attendant

Company Description JohAnn Western Guesthouse is a boutique hospitality destination in Sakumono, near Tema, offering a peaceful retreat with modern comfort and local charm. The guesthouse serves business professionals, leisure travelers, and families, providing thoughtfully designed rooms, high-speed Wi-Fi, and welcoming communal spaces. Guests enjoy easy access to Sakumono Beach, The Junction Mall, and key business and dining hubs in the area. The team focuses on personalized service, including locally sourced breakfasts and tailored travel guidance, creating a home-away-from-home experience. JohAnn Western Guesthouse emphasizes authentic hospitality, relaxation, and convenience for short and extended stays. Role Description The Business Partner and Bar Attendant role is a contract, on-site position based at JohAnn Western Guesthouse in Tema. This role combines operational support and guest-facing bar service, including managing the bar area, preparing and serving beverages, maintaining cleanliness and stock levels, and ensuring excellent guest experience. The individual will support daily guesthouse operations, collaborate on basic business planning and promotional activities, assist with guest check-ins, and coordinate with management on service standards and cost control. Regular tasks include monitoring inventory, handling cash and electronic payments, and reporting on bar performance and guest feedback. The role requires flexibility to work evenings, weekends, and holidays as needed, and to actively contribute to the growth and reputation of the guesthouse. Qualifications

Hospitality and customer service skills, including professional guest interaction, problem-solving, and a welcoming demeanor. Bar service and beverage skills, such as basic mixology, safe alcohol handling, bar setup and breakdown, and stock rotation. Business and partnership skills, including basic understanding of budgeting, cost control, and collaborative decision-making. Operational and organizational skills, including time management, attention to detail, and ability to follow procedures and maintain cleanliness. Communication skills, including clear spoken and written English and the ability to work effectively with a diverse team and clientele. Prior experience in hospitality, bar service, or guesthouse/hotel operations is highly beneficial. Ability to stand for extended periods and perform light physical tasks such as lifting supplies and moving bar stock. Reliability, integrity, and willingness to work flexible hours, including evenings, weekends, and holidays.

<