cook

Education:

No degree, certificate or diploma.

Tasks:

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Prepare and cook special meals for patients as instructed by dietitian or chef.
• Clean kitchen and work areas.

Government programs:

Recognized employer.

Experience:

7 months to less than 1 year.

Health benefits:

• Dental plan.
• Health care plan.

Financial benefits:

Life insurance.

Support for newcomers and refugees:

Supports newcomers and/or refugees with foreign credential recognition.

Support for youths:

Provides awareness training to employees to create a welcoming work environment for youth.

Support for Indigenous people:

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .