Fattening Pig Section Manager (Based at Pig Farm, Kanchanaburi Province)

Your tasks

1. Planning of house preparation and controlling the receiving of piglets for rearing

1. Inspecting and providing advice on pig rearing management
2. Planning vaccination schedules, providing knowledge on vaccines and correct operating procedures, and inspecting work performance
3. Inspecting pig weight estimation
4. Controlling pig sales to ensure product delivery meets customer requirements
5. Monitoring and inspecting inventory levels
6. Planning, controlling, and inspecting the use of various production inputs, such as pig feed, tools, and equipment
7. Analyzing production efficiency and effectiveness during production to solve problems
8. Analyzing batch closing efficiency and effectiveness to prevent and resolve long-term production issues
9. Monitoring production-related data from animal husbandry officers
10. Preparing reports related to the production process
11. Manpower management within the section
12. Controlling and supervising the biosecurity system
13. Creating work standards and controlling operations to comply with standards
14. Work improvement, development, and innovation creation
15. Other assigned tasks

Requirements

1. No gender limit, aged 25 years and above
2. Bachelor's degree or higher in Animal Science, Animal Husbandry, Agricultural Science, Microbiology, or other related fields
3. At least 3 years of experience in pig farm management
4. Able to comply with farm regulations regarding entry and exit, and able to take weekly days off on days other than Sunday
5. Able to reside at the farm
6. Proficient in using MS Office programs
7. Able to communicate and has a good understanding of English
8. Possesses leadership qualities, serves as a good role model for subordinates, and has good interpersonal skills