baker
Your tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.
- Prepare special orders.
- Ensure that the quality of products meets established standards.
- Inspect kitchen and food service areas.
- Organize and maintain inventory.
- Breads and rolls.
- Donuts and muffins.
Requirements
Education No degree, certificate or diploma.
Certificates, licences, memberships, and courses Baker Trade Certification.
Work conditions and physical capabilities
- Attention to detail.
- Standing for extended periods.
Personal suitability
- Client focus.
- Dependability.
- Team player.
1 year to less than 2 years.
What we offer
Health benefits
- Dental plan.
- Health care plan.
Financial benefits
- As per collective agreement.
- Life insurance.
Other benefits Learning/training paid by employer.
Other
Work setting Supermarket or bakery department.
Employment terms options
- Early morning.
- Evening.
Employment terms options
- Morning.
- Day.
- Weekend.