meat packager

Education:

Other trades certificate or diploma. or equivalent experience.

Work site environment:

Odours. Hot. Cold/refrigerated. Wet/damp.

Work setting:

Meat processing and/or packing plant/establishment.

Tasks:

• Food safety/handling skills.
• Transport raw materials, finished products and packaging materials.
• Manually pack goods into bags and boxes or other containers.
• Check products and packaging for basic quality defects.
• Clean machines and immediate work areas.

Transportation/travel information:

Own transportation. Own vehicle. Valid driver's licence.

Work conditions and physical capabilities:

• Repetitive tasks.
• Standing for extended periods.
• Attention to detail.
• Bending, crouching, kneeling.
• Fast-paced environment.
• Handling heavy loads.
• Physically demanding.
• Work under pressure.

Weight handling:

Up to 45 kg (100 lbs).

Own tools/equipment:

Steel-toed safety boots.

Personal suitability:

• Efficient interpersonal skills.
• Flexibility.
• Reliability.
• Team player.

Screening questions:

Do you have experience working in this field?.

Employment terms options:

Early morning.

Other:

Use of artificial intelligence.

Experience:

7 months to less than 1 year.

Employment terms options:

Flexible hours. To be determined. Day. Overtime available.