food and beverage services attendant

Education:

No degree, certificate or diploma.

Tasks:

• Bring clean dishes, flatware and other items to serving areas and set tables.
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
• Clear and clean tables, trays and chairs.
• Load buspans and trays.
• Place dishes in storage area.
• Replenish condiments and other supplies at tables and serving areas.
• Scour pots and pans.
• Package take-out food.
• Portion and wrap foods.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Handle and store cleaning products.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.

Certificates, licences, memberships, and courses :

Food Safety Certificate.

Equipment and machinery experience:

• Deep fryer.
• Food dispensers.

Work conditions and physical capabilities:

• Fast-paced environment.
• Handling heavy loads.
• Physically demanding.
• Repetitive tasks.
• Standing for extended periods.
• Work under pressure.
• Attention to detail.

Personal suitability:

• Client focus.
• Efficient interpersonal skills.
• Reliability.
• Team player.

Screening questions:

1. Are you available for shift or on-call work?.
2. Are you available to start on the date listed in the job posting?.
3. Are you currently a student?.
4. Do you have experience working in this field?.
5. Do you meet the language requirements listed in the job posting for the position (English or French)?.

Employment terms options:

• Evening.
• Flexible hours.
• Night.
• On call.

Experience:

Experience an asset.

Employment terms options:

• Day.
• Weekend.

Other benefits:

• Free parking available.
• Other benefits.