Assistant Chief Steward

Hotel SapphireMombasaroam-kepublished 10/24/2026

Requirements

QUALIFICATIONS & REQUIREMENTS

  • Certificate/Diploma in Food and Beverage Production or any other related field.
  • Minimum 3 years' experience in stewarding or a similar hospitality role, with supervisory experience an added advantage.
  • Good knowledge of kitchen hygiene, sanitation, and food safety standards.
  • Strong leadership, communication, and organisational skills.
  • Ability to supervise and motivate a team in a busy kitchen environment.
  • Ability to work under pressure with attention to cleanliness and detail.

QUALIFICATIONS & REQUIREMENTS

  • Certificate/Diploma in Food and Beverage Production or any other related field.
  • Minimum 3 years' experience in stewarding or a similar hospitality role, with supervisory experience an added advantage.
  • Good knowledge of kitchen hygiene, sanitation, and food safety standards.
  • Strong leadership, communication, and organisational skills.
  • Ability to supervise and motivate a team in a busy kitchen environment.
  • Ability to work under pressure with attention to cleanliness and detail.

How to apply

To apply, send Your CV to the Email provided

To apply, send Your CV to the Email provided