Chef de Rang Restaurants M/F - Hôtel Le Coucou

For our three restaurants, we are looking for Chef de Rang whose main missions will be the following:

• Be responsible for their station, its organization, cleanliness, and the quality of service provided there.
• Supervise and support the Commis de Salle assigned to their station.
• Accompany clients throughout their restaurant experience.
• Create a privileged relationship with the clientele in order to offer personalized service and meet client expectations.
• Advise clients, take orders, and ensure service follow-up until the end of the meal.
• Perfectly master the menu, dishes, drinks, and their compositions to guarantee high-quality advice.
• Ensure the smooth running of service at their station and client satisfaction.
• Develop additional sales through in-depth knowledge of the offering and appropriate advice.
• Ensure the setup of the restaurant and their station before each service.
• Participate in clearing, resetting, and cleaning the dining areas.
• Ensure the cleanliness of their station and the side stations in compliance with hygiene and food safety standards (HACCP).
• Ensure the transmission of information and client requests to the relevant teams to guarantee service quality.

• Proven first experience as a Chef de Rang, ideally within a high-end or luxury establishment.
• Developed sense of service, experience, and client satisfaction.
• Excellent interpersonal skills and ability to personalize the client experience.
• Good knowledge of high-end restaurant service and luxury hospitality standards.
• Ability to work effectively in a team.
• Knowledge and application of hygiene and food safety standards (HACCP).
• Ability to advise clients through perfect knowledge of the dining offering.
• Fluent English, proficiency in a second language is appreciated.

All our positions are open to people with disabilities.

What we offer you:

• Shared, comfortable, and friendly accommodation in exchange for a housing contribution (€150/month for a shared room, €200/month for a single room)
• Uniform provided and maintained
• Work organization in continuous service or split shifts depending on the position
• Staff restaurant
• 2 days off per week
• Clothing allowance recovered or paid at the end of the season
• Specific bonus for non-resident employees
• Attractive remuneration with loyalty and referral bonuses
• Overtime recovered and/or paid
• Social, sporting, and well-being events throughout the season
• Internal training and workshops
• Employee recognition program
• Possible involvement in CSR projects
• Career advancement prospects within the Maisons Pariente group
• Digital access to schedules, contracts, and payslips
• Alan insurance: 24/7 health access without an appointment, with an AI assistant and fast services in a single application

Be ready to live an unforgettable adventure this winter. Le Coucou and Maisons Pariente look forward to welcoming you into our exceptional and warm universe.