Cook / Kitchen Assistant (Korean Restaurant)

About the role A casual Authentic Korean restaurant is looking for a proactive Cook / Kitchen Assistant to join a brand-new kitchen team.

Key responsibilities Wash, peel, chop ingredients, and assemble components for Korean dishes Clean cooking equipment, wash dishes, and maintain overall kitchen cleanliness Receive daily stock deliveries, label ingredients, and ensure proper food rotation (FIFO) Dispose of waste and follow basic kitchen safety guidelines

About you Fast learner, dependable, and comfortable in a fast-paced environment Prior F&B experience is a bonus, but beginners with a positive attitude are welcome Valid WSQ Basic Food Hygiene Course (preferred) Able to stand for long shifts and handle light lifting Able to work rotating shifts, weekends, and public holidays