restaurant assistant manager
*Job Overview*
We are seeking a dynamic and energetic Assistant Restaurant Manager to join our vibrant hospitality team! In this pivotal role, you will support the restaurant?s daily operations, ensuring exceptional customer service and smooth kitchen and front-of-house functions. Your leadership will inspire your team to deliver memorable dining experiences while maintaining high standards of food safety, cleanliness, and efficiency. This position offers an exciting opportunity for someone passionate about the food industry and eager to grow their management skills in a fast-paced environment.
*Duties*
- Assist the Restaurant Manager in overseeing daily restaurant operations, including food preparation, serving, and customer interactions
- Supervise and motivate team members to deliver outstanding hospitality and ensure adherence to food safety standards
- Manage cash handling procedures and POS (Point of Sale) systems such as Touch Bistro to ensure accurate transactions
- Support hiring efforts by participating in interviewing and onboarding new staff members
- Monitor food handling, preparation, and kitchen activities to uphold quality standards and compliance with health regulations
- Ensure excellent customer service by addressing guest concerns promptly and professionally
- Assist in training team members on restaurant procedures, food safety protocols, and hospitality best practices
*Skills*
- Proven supervising experience within the food service or restaurant industry
- Experience with POS systems
- Excellent leadership skills with the ability to manage a diverse team effectively
- Exceptional customer service skills with a friendly, positive attitude
- Ability to oversee restaurant management tasks including inventory control, employee training and quality assurance
- Familiarity with hospitality standards gained through restaurant or hotel experience, including bartending or barista roles is a plus
- Strong communication skills for interviewing staff, training teams, and resolving guest issues efficiently
Pay: $21.00-$24.00 per hour
Expected hours: 30.0 ? 40.0 per week
Benefits:
- Discounted or free food
- Store discount
Work Location: In person