line cook
Whether you're fresh off the trails, wrapping up a round of golf, or just looking for a laid-back local hangout, Greenview Taphouse is your spot. With 20+ rotating BC craft taps, hand-crafted pizzas, and a passion for local ingredients, we serve up elevated pub fare in a cozy, vintage sports-themed setting.
We?re on the lookout for a Line Cook who?s organized, focused, and driven to execute quality food in a high-volume kitchen. If you?re passionate about prep, plating, and keeping your station sharp ? while bringing a team-first attitude ? this might be the perfect role for you.
*About Us* At Greenview Taphouse, we?re casual but take quality seriously. We?re the perfect mix of clubhouse comfort and vintage sports pub ? with hearty food, cold beer, and friendly service at the core of what we do. Part of a growing restaurant group, we?re focused on creating spaces where community and consistency come first.
*The Role* As a Line Cook, you?ll be responsible for executing dishes to spec, maintaining a clean and organized station, and working with your team to deliver consistent service ? especially during peak lunch, dinner, and banquet rushes. You'll support the kitchen with prep, production, and daily service, all while upholding the highest standards of cleanliness, food safety, and presentation.
*What You?ll Be Doing*
- Preparing and cooking menu items according to set specs
- Managing mise en place and maintaining a clean, efficient work station
- Executing consistent plating and food quality across all service periods
- Supporting banquet and high-volume events as needed
- Maintaining health and safety standards, including proper cleaning and sanitizing
- Participating in daily prep and end-of-shift cleaning and closing duties
- Reporting equipment issues and ensuring cleanliness of assigned station
- Assisting dishwashers or teammates when needed to keep service flowing
- Communicating with leadership about prep levels and par tracking
- Helping train new team members on systems, safety, and service expectations
*What We?re Looking For*
- 1+ years of kitchen experience ? high-volume and upscale dining is a plus
- Ability to work clean, stay organized, and follow direction
- Strong focus on plating standards and food presentation
- Self-directed and goal-oriented with a desire to learn and grow
- Calm under pressure, efficient on the line, and team-focused
- Familiar with health codes, food safety, and proper cleaning procedures
- Takes pride in personal appearance, uniform, and hygiene
*What?s In It For You?*
- Competitive hourly wage + gratuities
- Staff discounts and perks across all our restaurants
- A supportive, team-oriented kitchen environment
- Opportunities to grow with a professional hospitality group
- Clear systems, consistent expectations, and great team culture
Ready to jump on the line and deliver standout pub fare with a top-notch team? Send us your resume ? we?d love to hear from you.
Job Types: Full-time, Part-time, Permanent, Seasonal
Pay: $20.00-$24.00 per hour
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Ability to commute/relocate:
- Nanaimo, BC: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Do you have a valid driver's license and your own vehicle? (Our location does not have access to public transportation)
Work Location: In person