Delivery Driver cum Retail assistant

GREEN FRESH MART PTE. LTD.Singaporemycareersfuturepublished 08/24/2026
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Must-have:PrincipalJunior

Must need to work on weekends and public holidays.

  • Supervises and guide thecleaners assigned to an area.
  • Follows-up with workinstructions given by the Executiverelated to the cleanliness of an area.
  • Ensures all cleaning aresafely, properly and systematicallycarried out meeting the cleaning requirements.
  • Supervises dailyandmonthly planned periodic works allocated to an area.
  • Reports in atimelymanner all defects, cleaners’ attendance and completion of all dutiesassigned.
  • To troubleshootmaintenance services failures; handlingrepair and maintenance work, e.g. air-conditioning, lighting, electricaland plumping services
  • Carry out regularinspections to the building and itsfacilities to maintain a high service deliverylevel
  • Planning of workschedules and deployment of manpower
  • To supervise, coordinateand manage work activities ofcleaning staff in commercial and industrialestablishments
  • To assign duties,inspect work performed in accordance withthe "Daily InspectionChecklist" to ensure conformance tospecifications and establishedstandards
  • To train new/existingemployees and recommend disciplinaryactions where applicable.
  • To handle all customers’feedback
  • To ensure goodsafetypractices in the course of work.
  • Provide a high standardof hygiene and cleanliness within theassigned area
  • Manage work executionand performance of junior staff.
  • Provide adequatetraining and coach staff to meet therequired contractual standards.
  • Conduct dailyinspections to monitor and evaluate the workundertaken by staff and takeimmediate corrective measures to improve belowstandard performance.
  • Implement and recommendoperation plans to improve workprocesses and service quality for theorganization
  • Supervises and guide the cleaners assigned to an area.
  • Follows-up with work instructions given by the Executiverelatedto the cleanliness of an area.
  • Ensures all cleaning are safely, properly andsystematicallycarried out meeting the cleaning requirements.
  • Supervises daily and monthly planned periodic worksallocated toan area.
  • Reports in a timely manner all defects, cleaners’ attendanceandcompletion of all duties assigned.
  • To assign duties, inspect work performed in accordance withthe"Daily Inspection Checklist" to ensure conformance tospecificationsand established standards
  • To train new/existing employees and recommend disciplinaryactionswhere applicable.
  • To handle all customers’ feedback
  • To ensure good safety practices in the course of work.
  • Provide a high standard of hygiene and cleanliness withintheassigned area
  • Manage work execution and performance of junior staff.
  • Provide adequate training and coach staff to meet therequiredcontractual standards.
  • Conduct daily inspections to monitor and evaluate theworkundertaken by staff and take immediate corrective measures to improvebelowstandard performance.
  • Implement and recommend operation plans to improve workprocessesand service quality for te organization
  • Follows-up with work instructions given by theExecutiverelated to the cleanliness of an area.
  • Ensures all cleaning are safely, properly andsystematicallycarried out meeting the cleaning requirements.
  • Supervises daily and monthly planned periodic worksallocatedto an area.
  • Reports in a timely manner all defects, cleaners’attendanceand completion of all duties assigned.
  • To troubleshoot maintenance services failures;handlingrepair and maintenance work, e.g. air-conditioning, lighting,electrical andplumping services
  • Carry out regular inspections to the building anditsfacilities to maintain a high service delivery level
  • To supervise, coordinate and manage work activitiesofcleaning staff in commercial and industrial establishments
  • To assign duties, inspect work performed inaccordance withthe "Daily Inspection Checklist" to ensureconformance tospecifications and established standards
  • To handle all customers’ feedback
  • To ensure good safety practices in the course ofwork.
  • Conduct daily inspections to monitor and evaluatethe workundertaken by staff and take immediate corrective measures to improvebelowstandard performance.
  • Implement and recommend operation plans to improveworkprocesses and service quality for the organization
  • To train new/existing employees and recommenddisciplinaryactions where applicable.
  • Manage work execution and performance of juniorstaff.
  • Carry out regular inspections to the building anditsfacilities to maintain a high service delivery level
  • Conduct risk assessment and identify safety hazardson siteto ensure safety compliance are met