Food & Beverage Assistant (Permanent Part Time)

Duties and Responsibilities

• Meet, greet and lead guests to their seats.
• Take customer orders and deliver food and beverages.

• Clear and remove soiled dishes.
• Present bills to customer and collect payment from the customer.

• Arrange table settings and maintain a tidy dining area.
• Prepare and set-up restaurant for service.

• Respond promptly to customer inquiries.
• Undertake any other duties as requested by the Manager.

Job Requirements

• Team player but also able to work independently
• Customer oriented with a pleasant disposition

• Able to multi task and thrive in a fast paced environment
• Able to work at least 3 times a week