line cook
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Education:
Secondary (high) school graduation certificate. or equivalent experience.
Asset languages:
Korean.
Certificates, licences, memberships, and courses :
- Safe Food Handling certificate.
- Food Safety Certificate.
Work conditions and physical capabilities:
- Attention to detail.
- Fast-paced environment.
- Standing for extended periods.
- Work under pressure.
Weight handling:
Up to 23 kg (50 lbs).
Personal suitability:
- Client focus.
- Organized.
- Reliability.
- Team player.
- Time management.
Screening questions:
- Are you available for shift or on-call work?.
- Do you have experience working in this field?.
- Do you have the required certifications listed in the job posting?.
Employment terms options:
- Evening.
Experience:
1 year to less than 2 years.
Employment terms options:
- Flexible hours.
- Morning.
- On call.
- To be determined.
- Day.
Financial benefits:
Gratuities.
Other benefits:
Free parking available.