line cook

Glasshouse WineryLangley, BCJob Bankpublished 09/09/2026
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*Job Overview*

Join our vibrant culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your expertise in food preparation, cooking, and food safety will ensure every plate served delights our guests. This position offers a dynamic environment where teamwork, efficiency, and a love for the food industry come together to create memorable dining experiences. Whether you're seasoned in restaurant settings or eager to grow your kitchen skills, this is your chance to thrive in a fast-paced, rewarding environment.

*Responsibilities*

  • Prepare and cook menu items according to established recipes and quality standards
  • Assist in food preparation tasks such as chopping, portioning, and plating to ensure timely service
  • Maintain cleanliness and organization of workstations, adhering strictly to food safety guidelines
  • Monitor food handling procedures to ensure proper storage, temperature control, and sanitation
  • Collaborate with team members to coordinate meal preparation during busy service hours
  • Ensure all dishes are presented attractively and delivered promptly to guests
  • Follow all health and safety regulations to uphold a safe working environment

*Qualifications*

  • Prior experience in food service or restaurant kitchens preferred but not required; enthusiasm for learning is key
  • Knowledge of food handling practices and safety standards within the food industry
  • Ability to work efficiently under pressure in a fast-paced environment
  • Strong understanding of meal preparation, cooking techniques, and serving procedures
  • Excellent teamwork skills with a positive attitude and attention to detail
  • Basic familiarity with kitchen equipment and tools used in food preparation
  • Commitment to maintaining high standards of cleanliness and food safety regulations

Pay: $18.25-$23.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person