Service Crew

Job Responsibilities Greet customers courteously and assist them with their orders, if needed Prepare and serve beverages consistent with company's quality standards Serve customers with their food Maintain beverage making appliances/equipment in a functional and clean manner to support efficient beverage making Perform cashier's duties Clean and maintain the cafe areas including washing of tablewares Assist in the stocking and replenishment of beverage supplies Follow the company's security & safety procedures, hygiene & service practices Perform any other duties as and when required by the Management Job Requirements: Preferably with at least 1 year relevant experience and valid food safety course level 1 certificate Minimum secondary school education Willing to work on weekends and public holidays Part Time position available (For part time candidate, to discuss work days and time period during interview) Able to work independently and support other team members proactively in a fast-paced environment