Restaurant Manager
About the company
£33k to £35k, with flexibility for exceptional candidates Restaurant Manager needed for Wales - We are recruiting an experienced Restaurant Manager / Front of House Manager for a busy, established and family-run pub and restaurant in West Wales.
This is a substantial, high-volume operation, serving up to 700 meals a day during the peak summer season. We are looking for someone who thrives in a busy hospitality environment, enjoys leading a team and takes genuine pride in delivering excellent customer service.
The Opportunity This is an excellent opportunity to join a successful, established hospitality business where the pace is lively, the customer numbers are impressive and the front-of-house operation plays a central role in the business.
Your tasks
Working alongside an established Head Chef, you will take responsibility for the smooth running of front-of-house operations, ensuring customers receive a consistently welcoming, efficient and professional experience.
- Oversee daily restaurant and front-of-house operations.
- Lead, motivate and support the front-of-house team.
- Manage busy food service periods, maintaining standards under pressure.
- Organise staffing, rotas and service arrangements.
- Ensure excellent customer service and deal confidently with customer enquiries and complaints.
- Work closely with the Head Chef and kitchen team to coordinate service.
- Maintain high standards of presentation, cleanliness and hospitality.
Requirements
- Previous experience as a Restaurant Manager, Front of House Manager or experienced Assistant Restaurant Manager.
- A strong background in busy, high-volume restaurants, gastropubs or quality hospitality venues.
- Confident managing large numbers of covers and leading a team through demanding service periods.
- A hands-on approach with excellent organisational and communication skills.
- A warm, professional personality and a genuine enthusiasm for hospitality.
- Able to remain calm and organised during exceptionally busy periods.
Due to the location, a driving licence and access to a car are highly desirable.
Other
Restaurant Manager West Wales Busy, High-Volume Pub & Restaurant – West Wales - Coast - Car needed.