head chef

*Floyd's Diner*, home of the famous Mahoney, is looking to hire an experienced Head Chef to join our culinary team!

*Why join Floyd's Diner?*

• We value equality, fairness, love, collaboration, integrity, selflessness, humility and excellence!
• We pride ourselves on being an organization where your contributions and ideas are valued, respected and encouraged.
• Our hours of operation are 8AM - 3PM daily. Come work where every shift is a day shift!
• Interested in obtaining your culinary Red Seal? Not only do we support it, we'll help sponsor your tuition!

*What we're looking for:*

• An individual that shares our same values & mindset towards helping others in our community succeed
• Someone who is excited to lead a team and appreciates the opportunities & responsibilities that come with that

*About the role:*

• In this role, you are expected to work 37.5 to 40 hours per week
• A typical shift is spent overseeing service during peak revenues, then training & developing staff / working on & overseeing prep / daily & weekly cleaning objectives / menu and recipe creation.
• Benefits available after 6 months
• Amazing tip program

Think you'd make a great fit? Send us an email with your resume! We're looking forward to meeting with you.

Job Types: Full-time, Permanent, Apprenticeship

Pay: From $52,500.00 per year

Benefits:

• Company events
• Discounted or free food
• On-site parking

Application question(s):

• Do you currently live in Victoria or the Greater Victoria area?
• Why do you want to work at Floyd's Diner?

Work Location: In person