kitchen supervisor

FLOCK Rotisserie + GreensToronto, ONJob Bankpublished 09/15/2026

We are looking to hire a *Kitchen Supervisor* for our University and College Location.

Interviews being conducted now for *immediate start and training.*

Some kitchen experience, as well as a valid food handlers certificate will be needed for this position.

You will need to possess and display leadership skills.

You will assist with scheduling, inventory control and daily product ordering.

*Pay will be bi-weekly via direct deposit, so valid banking information will need to be provided.*

*Tips are also included and paid out on a monthly basis.*

*Candidates to be considered for this position should meet the following criteria:*

-Energetic and enthusiastic with a professional attitude.

-Able to follow direction.

-Capable of working within a team, but also able to work independently.

-Must be reliable and punctual at all times.

-Motivated and willing to learn.

*Please apply with a current resume.*

Job Types: Permanent, Full-time

Pay: $20.00-$22.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Experience:

  • cooking: 2 years (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person