Store Manager, Delia, Suan Nong Nooch Branch

• Analyze and control branch sales
• Control bakery production quality, product display, and customer service
• Manage stock and raw materials
• Supervise store staff operations
• Other assigned tasks

Qualifications: Gender not specified Age 25 years and above Education: Bachelor's degree in Food Management, Food Engineering, or other related fields Good English communication skills Detail-oriented, able to work under pressure, and possesses good problem-solving skills 2 years of experience in store management is a special consideration