Assistant F&B Department Manager required for Crowne Plaza business hotel

For a business hotel with an international atmosphere, an Assistant F&B Department Manager is required to assist in leading the department team, supervising, and operating the department team.

• Previous management experience in F&B is mandatory
• Experience in hospitality
• Management, training, and leading employee teams (department managers, stewards, and waiters)
• High level of English
• High service consciousness
• Flexibility to work in shifts, including weekends and holidays