Quality Control Laboratory Analyst (Chemist or Food Technologist)

Σόγια Ελλάς Α.Ε., one of the largest industrial and commercial enterprises in Greece, is seeking to hire for its factory in Psachna, Evia: CHEMIST or FOOD TECHNOLOGIST as a Quality Control Laboratory Analyst

Job Description Conducting laboratory analyses within the framework of quality control. Checking and evaluating analysis results. Monitoring the quality of raw materials, intermediate, and final products. Adherence to the prescribed laboratory procedures and specifications. Recording and documenting the results of laboratory tests. Required Qualifications: Degree in Chemistry or Food Technology from a University, TEI, or equivalent degree from foreign Schools. At least 3 years of professional experience in a similar quality control laboratory position. Very good knowledge of the English language. Good knowledge of laboratory analyses and quality control procedures. Will be particularly appreciated Experience in Instrumental Analysis, specifically in Gas Chromatography (GC) and Liquid Chromatography (HPLC). Experience in a food industry laboratory environment. Personal Characteristics Team spirit. Organization and consistency. Accuracy and attention to detail. Responsibility and professionalism. Personal Characteristics Team spirit. Organization and consistency. Accuracy and attention to detail. Responsibility and professionalism. Benefits: Competitive compensation package. Travel expenses. Dynamic working environment, with continuous training and development prospects.