Night Shift Manager
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Machine translation — original language: Hebrew.Show original
- Routine management of the night shift and the employee team * Responsibility for production outputs and supplies * Supervision of production processes and meeting schedules * Adherence to quality, hygiene, and food safety procedures * Task allocation, employee motivation, and control over work performance * Work and coordination with various departments in the factory * Handling malfunctions and incidents during the shift * Experience in managing employees – Mandatory * Knowledge of English – Mandatory * Knowledge of Russian – Advantage * Ability to work independently and make decisions * Order, organization, responsibility, and good interpersonal skills * Knowledge and ability to work in a computerized environment * Willingness to work night shifts * Experience in the food industry or catering field – Advantage