Cashier

Responsibilities:

Handle customer transactions accurately and efficiently.

Provide excellent customer service and support in a fast-paced environment.

Maintain a clean and organized cashier station.

Balance cash drawers and reconcile receipts at the end of shifts.

Assist with inquiries and resolve customer complaints politely.

Work collaboratively with restaurant staff to ensure smooth operations.

Requirements:

Must reside around the Lekki–Ajah axis of Lagos.

Strong numerical and communication skills.

Ability to work flexible hours, including weekends and holidays.

Previous cashier or customer service experience is an advantage, but not mandatory.

Must be reliable, honest, and able to start immediately.

Benefits:

Competitive salary with commission opportunities.

Exposure to hospitality industry best practices.

Opportunity for career growth within the organization.