Technologist for the Cheese Technology Sector (m/f/d) (Engineer - Food Technology)

FERCHAU GmbH Niederlassung RosenheimRosenheim, Wasserburg am InnEURESpublished 09/29/2026
Machine translation — original language: German.Show original

Your career. Your future. Are you a fan of innovation and technology? At FERCHAU Rosenheim, we offer you the opportunity to participate in pioneering projects for leading companies. Become part of a dynamic team that values your ideas and promotes your professional development. Start your career with us now and actively shape the future! YOU are exactly right for us!

Technologist for the Cheese Technology Sector (m/f/d)

This will be your job in the future

  • Support of the sales team during the sales process
  • Close cooperation with specialist departments such as sales and design
  • Operational clarification of orders through trials at customers worldwide
  • Participation in the development and testing of cheese technology plants, machines, and production equipment
  • Strategic process development
  • Commissioning of the plant

Your benefits with us

  • Employment in a permanent employment relationship with above-tariff benefits
  • Flexible working hours through flextime regulations and the possibility of mobile working
  • Targeted promotion of your specialist and personal competence
  • Networking and simply having fun at team events, Christmas parties, or summer festivals
  • Bonus program for recommending new colleagues: 1000€ net awaits you for your holiday fund!
  • Use your working time account for additional days off or have your overtime paid out!
  • As an employee, enjoy exclusive offers from our partner corporate benefits and save up to 80% on top brands!
  • Benefit from our supra-regional Ferchau network and an exciting field of activity!

What you bring with you

  • Completed studies in Food Technology or comparable technician/master craftsman training in the field of dairy and milk processing
  • Professional experience in the food industry with sound knowledge in the specialist areas of milk and cheese technology
  • Willingness to travel worldwide required
  • Good English skills, other language skills (preferably ES / FR) are an advantage
  • Confident handling of common MS-Office applications
  • Independent and goal-oriented way of working, as well as good teamwork skills
  • Confident appearance and communication skills

Ready for your next challenge? Then let's not waste any time and get to know each other! The best way to apply is directly online or via e-mail with the reference number VA66-13893-RH to Ms. Barbara Bergmiller. Together, we will bring technologies to the next level! The indicated salary serves merely as an orientation and is based on average regional market data.

Contact person

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