Housekeeping Supervisor

ERGON FOODSΣΥΝΤΑΓΜΑjobfindpublished 09/07/2026
Machine translation — original language: Greek.Show original

ERGON is a pioneer in promoting Greek gastronomy and hospitality worldwide, with a presence in Greece, the United Kingdom, Qatar, the United Arab Emirates, and Cyprus. As a holistic lifestyle brand, it creates unique experiences that celebrate the Greek and Mediterranean way of life.

Behind every unique ERGON experience is a team of people who make a difference every day.

We are currently looking for:

Housekeeping Supervisor for our three properties in the center of Athens.

The role carries multi-property responsibility, with supervision of housekeeping operations across all three properties. The ideal candidate is an individual with a passion for hospitality, strong organizational skills, and a leadership profile, who will ensure the high standards of cleanliness and service that characterize our brand, consistently across every property.

Main responsibilities and duties

  • Daily planning, assignment, and supervision of housekeeping tasks in rooms and common areas across the three properties
  • Daily physical presence and rotation between properties, depending on arrivals and occupancy needs
  • Inspection and supervision of rooms and common areas to ensure a uniform ERGON quality level across all properties
  • Training, guidance, and performance evaluation of a team of 15 chambermaids, aiming for continuous improvement
  • Creating shift schedules and allocating staff between properties, depending on occupancy needs
  • Management and control of inventory (linen, cleaning supplies, guest amenities) and par stock per property, with timely updates for replenishments
  • Immediate reporting to Management regarding damages, shortages, or technical issues and coordination with the maintenance department
  • Close cooperation and effective communication with the Front Office of each property regarding arrivals, departures, and special requests
  • Management of guest complaints and special requests with professionalism and speed
  • Ensuring strict adherence to hygiene and safety rules by all staff
  • Maintaining a professional, well-groomed, and organized image at all times, both personally and at a team level

Required Qualifications:

  • At least 3-5 years of experience in a Housekeeping department, of which at least 2 years in a supervisory role, preferably in a boutique or 4-5 star hotel
  • Proven ability to manage, train, and motivate a team of 10+ people. Experience in a multi-property environment will be considered a significant advantage
  • Ability to prioritize tasks, organize shifts, and manage time across more than one location simultaneously
  • Attention to detail and high quality standards
  • Ability to take initiative, enthusiasm, and customer orientation
  • Very good knowledge of English
  • Team spirit and leadership skills

Benefits:

  • Opportunity to shape your own path and career in one of the fastest-growing hospitality and catering groups
  • A role with substantial multi-property responsibility and prospects for growth within the group
  • A creative, modern, and pleasant working environment

If you are ready to lead a team that creates beautiful experiences in a comfortable, pleasant, and fast-paced working environment, send us your CV.

We look forward to meeting you!