Food Service Worker

Eblah Trading & Advisory LtdAccra & Tema Regionroam-ghpublished 10/01/2026

Company Description Eblah Trading & Advisory Ltd is a multi-industry consulting and trading company that supports businesses with strategies that drive measurable growth. The organization brings together a diverse team with expertise in operations, HR, business analysis, oil & gas, IT, FMCG, real estate, and agriculture. Eblah values teamwork, innovation, and bold ideas, focusing on tailored solutions for each client’s unique needs. By designing personalized strategies, the company addresses industry-specific challenges and helps unlock sustainable value and long-term potential for its clients.

Cafe Kucheza | Taste the Story

Cafe Kucheza is a vibrant food and beverage concept by Eblah Trading & Advisory Limited , created to bring together great food, refreshing drinks, and memorable everyday experiences.

Located in Sakumono-Aklika, Tema , Cafe Kucheza offers a diverse selection of freshly prepared meals, snacks, specialty coffees, smoothies, boba drinks, traditional Ghanaian beverages, and grab-and-go options.

Our menu brings together familiar favourites and creative flavours, with a focus on quality, convenience, and presentation. From our signature springrolls and Kucheza Gold to our refreshing drinks and coffee selections, we aim to make every visit a small experience worth remembering.

Beyond serving food and beverages, Cafe Kucheza is building a brand that celebrates creativity, culture, community, and the stories behind what we eat and drink.

Our vision: To become a trusted and recognizable food and beverage brand known for quality, creativity, and memorable customer experiences.

Role Description The Food Service Worker is a full-time, on-site role based in Sakumono. This role involves preparing and serving food and beverages according to established standards, ensuring proper portioning and presentation. The Food Service Worker will maintain a clean and safe work environment, follow food safety and hygiene procedures, and support inventory control by reporting shortages and assisting with stock rotation. Daily responsibilities include providing courteous customer service, handling basic point-of-sale transactions, collaborating with team members to meet service timelines, and assisting with opening and closing duties in the food service area.

Qualifications

Candidates should possess strong skills in Food Preparation and Food & Beverage handling. Candidates should possess proven abilities in Food Service and Customer Service. Candidates should possess solid knowledge of Food Safety practices and hygiene standards. Basic numeracy and cash-handling skills, with attention to accuracy and detail. Ability to stand for extended periods and perform physically active tasks safely. Strong teamwork, communication, and time-management skills. Prior experience in a cafeteria, restaurant, or hospitality environment is an advantage. High school diploma or equivalent; additional food safety certification is beneficial.

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