À la carte -cook – Rovaniemi

The Lapland winter season brings with it pace, international customers, and full restaurant halls. Now we are looking for an à la carte -cook for Rovaniemi for the entire winter season.

In this job, you do not need the Finnish language – the working language of the kitchen is English. Instead, you need experience in an à la carte kitchen and confidence in your work even when orders are coming in at a steady pace.

What kind of work is it?

This is not a few weeks' seasonal gig, but work is available from November until March. The working time is approximately 90 hours / 3 weeks.

In the kitchen, you will get to do real à la carte work as part of an international team. During the winter season, the tempo can be high, so previous restaurant kitchen experience is important in this role.

What do you need to bring with you?

À la carte expertise, English language skills, and a good work attitude. Additionally, you need a valid hygiene passport and readiness for shift work.

The salary is determined according to TES and your experience, and if necessary, help can be provided in arranging accommodation.

Would you like to spend next winter in Rovaniemi?

Send your application and briefly describe your previous kitchen experience.

Applications: [rekrytointi@duunaamo.fi](mailto:rekrytointi@duunaamo.fi)

The position will be filled once a suitable cook is found.