Mixologist

Responsibilities:

Prepare and serve a variety of teas.

Maintain the cleanliness and organization of the work station and equipment.

Take customer orders and provide recommendations when needed.

Ensure consistency in taste, presentation, and quality of all drinks.

Monitor stock levels and assist with inventory management.

Requirements

1–2 years of experience as a barista or in a similar role.

Knowledge of tea brewing techniques and equipment.

Excellent customer service and communication skills.

Ability to work in a fast-paced environment and meet demand.

Attention to detail and a passion for quality.

Accommodation is available for candidates residing at far distance.

Immediate availability is highly desirable.