Dietary Manager - Dietary - Full Time

Dietary Manager is responsible for the planning, preparation, and service of all diets and the maintenance of accepted standards of practice for the preparation and service of these diets.

Certified Dietary Manager or certification completed within the timeline established by the facility required

Position: Full Time; Health, Dental + Vision Insurance; PTO/STO; 401(A); Short Term/Long Term Disability

Duties and Responsibilities

Responsible for the orientation and training of new dietary personnel

Provides ongoing in-service for dietary personnel

Supervises the use and care of all equipment

Maintains safety, sanitation, and housekeeping procedures pertaining to dietary department

Ordering of food supplies

Receives and checks incoming supplies

Plans menus, adhering to budget

Maintains accurate time records for dietary employees

Responsible for the part of the disaster plan that applies to the dietary department

Inventory of food supplies and equipment monthly

Plans and prepares meals for special meetings and parties

Other duties as assigned