Kitchen - BSD

Copper Hospitality GroupTangerang, Bantenglintspublished 09/23/2026

PLEASE READ BEFORE APPLYING

Job Overview & Requirements:

Placement : Our Upcoming New Branch in BSD (We do not provide employee mess/residential accommodation)

  • Willing to travel long distance (from home to workplace) or able to show & prove that you are ready to move near our outlet if required (work experience near our outlet is preferred).
  • Basic / conversational English skill prefered
  • Responsible for daily bar operations as Kitchen Staff, including preparation in the morning and end-of-day closing duties.
  • Ensure every beverage is prepared and served according to company standards, maintains a clean and organized kitchen, and upholds food & beverage safety and hygiene protocols following the SOP that applies.
  • This role MUST HAVE basic knowledge of cooking, trendy culinary cuisines [ please note! ], F&B safety and hygiene practices, strong teamwork and communication skills, service excellence, punctuality, and willing to learn & develop with us.
  • Paid training for 1 week, no parking reimbursement, paid at the end of the month [ please note! ]

Only shortlisted will be contacted for interview. If you don't get any answer within 3 weeks, consider that you've not match our requirements and will not proceed. If your location from our outlet is more than 1 hour, we apologize that we are unable to accept you unless you provide a solution.

Our recruitment process DOES NOT** involve any transaction, please be careful with fraud and contact us through our social media to verify.

Skills: Home Cooking, Cook, Customer Service, Teamwork, Hygiene Management, R&d Menu, Knowledge F&B