Freelance Event Staff
Principal
Job Summary
Join our on-call roster to support high-end private and corporate events across Singapore by setting up bar stations, preparing classic cocktails, serving guests warmly, and confidently answering basic wine questions. Flexible shifts with no minimum commitment.
Responsibilities
- Set up and dismantle bar stations, glassware, and service areas efficiently to ensure smooth event operations
- Prepare classic cocktails consistently to established standards for guest satisfaction
- Serve guests with warmth, professionalism, and discretion to enhance their event experience
- Respond confidently to basic wine-related questions to assist guests effectively
- Maintain reliability and punctuality to meet client expectations for event staffing
- Lift up to 20 kg and stand throughout event duration to perform physical tasks safely
Preferred competencies and qualifications
- Working knowledge of cocktails and wine to support quality beverage service
- Professional and engaging presence to create a welcoming atmosphere
- Food Handlers Certificate
Other Information
- Hourly pay range: $25-35, paid within 2 days after each event
- Work at Singapore’s most prestigious venues and private residences
- Full flexibility to accept or decline any event shifts