Technical Baking Specialist
CEREALTECH PTE LTD·Singapore·mycareersfuture·published 11/12/2026 - minimum 10 years' experience in the baking industry
- recognised qualification in Food Science and/or Baking
- Knowledge of functional ingredients used in Baking
- well versed in process control and process parameters in Baking
- excellent working knowledge of bread, bun, pastries and cake production
- good knowledge of Bakery equipment
- supervise and manage a team of Technical Bakers
- manage the R&D/Test Bakery laboratory
- able to travel as required
- conduct bake trials at customer's industrial bakery premises
