kitchen manager
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Overview: MUST CURRENTLY LIVE IN CANADA AND BE LEGALLY ABLE TO WORK IN CANADA
We are seeking a dedicated Kitchen Team Member to join our dynamic team. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to have you on board.
Duties:
- Assist in food preparation and cooking under the guidance of the kitchen supervisor.
- Help maintain a clean and organized kitchen environment.
- Support the kitchen staff in various tasks to ensure efficient operations.
- Collaborate with team members to deliver high-quality dishes to customers.
- Follow all food safety and sanitation procedures.
Qualifications:
- Previous experience in the food industry is preferred but not required.
- Ability to work well in a team and take direction from supervisors.
- Hospitality mindset with a willingness to learn and grow in a kitchen setting.
- Basic knowledge of kitchen operations is a plus.
- Strong communication skills and the ability to work in a fast-paced environment.
Nice-to-Have Skills:
- Experience in supervising or managing teams in a restaurant or kitchen setting.
- Knowledge of restaurant management practices.
- Leadership qualities that inspire teamwork and efficiency in the kitchen.
If you are looking to kickstart your career in the culinary world and be part of a supportive team, this role is perfect for you. Join us as a Kitchen Team Member and be part of creating memorable dining experiences for our customers.
No public transportation, must have reliable transportation
Job Type: Full-time
Pay: $27.00-$30.00 per year
Benefits:
- Discounted or free food
Flexible language requirement:
- French not required
Work Location: In person