SERVICE CREW

Your tasks

• Responsible for taking customer orders, serving food and beverages, assisting customers
• Maintain the cleanliness of dining areas, and ensure excellent customer service
• Assist with food preparation, table setup, and other daily restaurant operations while adhering to food safety, sanitation, and service standards

Requirements

Qualifications/Requirements

• At least a High School or Senior High School graduate
• With or without experience in food service or restaurant operations
• Good communication and customer service skills
• Friendly, approachable, and willing to learn
• Hardworking and able to work in a fast-paced environment
• Can work well with a team
• Willing to work on weekends, and holidays
• Willing to be assigned to any of our restaurant locations.