cook

Boucherie Alimentation IdéaleSaint-Georges, QCJob Bankpublished 10/19/2026

Your tasks

  • Requisition food and kitchen supplies.
  • Prepare and cook complete meals or individual dishes and foods.
  • Train staff in preparation, cooking and handling of food.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.

Requirements

Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.

Certificates, licences, memberships, and courses Cook Trade Certification.

Cuisine specialties French. Canadian. International.

Personal suitability

  • Dependability.
  • Judgement.
  • Organized.
  • Reliability.
  • Team player.
  • Time management.

Screening questions

  • Do you have experience working in this field?.
  • Do you have the required certifications listed in the job posting?.
  • Do you meet the language requirements listed in the job posting for the position (English or French)?.

5 years or more.

What we offer

Free parking available. Other benefits.

Other

Work setting Supermarket/grocery store.

Work conditions and physical capabilities

  • Attention to detail.
  • Fast-paced environment.
  • Repetitive tasks.
  • Standing for extended periods.

Employment terms options

  • Evening.
  • Morning.

Employment terms options

  • Day.
  • Weekend.