Lunch Chef

Boqueria GroupStockholmJob.bopublished 08/26/2026
Machine translation — original language: German.Show original

Restaurang Agaton is a well-visited and beloved family restaurant in the heart of Gamla stan. We serve classic meat and fish dishes, pasta dishes, and pizzas in a warm and welcoming environment where all guests should feel at home. Agaton is a restaurant with a fast pace, a strong identity, and a long tradition of good food and service. Now we are looking for a dedicated lunch chef who wants to be part of creating well-cooked lunches and a high-quality dining experience for our guests. About the role As a lunch chef at Agaton, you will work with preparations, cooking, and plating of the day's lunch and other dishes from the kitchen. You will become an important part of our kitchen team and work closely with the kökschef, service staff, and other colleagues to ensure consistent quality, good taste, and an efficient workflow during the lunch service. Your tasks Prepare and cook the day's lunch, hot and cold dishes, as well as side dishes.

Ensure that the food maintains high quality in terms of taste, presentation, and temperature.

Work in a structured manner with mise en place ahead of the lunch service.

Follow recipes, routines, and guidelines for food hygiene and egenkontroll.

Contribute to order, cleanliness, and an efficient flow in the kitchen.

Collaborate with the kitchen team and other restaurant staff even during periods of high pace.

We are looking for you who Has experience working as a kock, preferably from a lunch restaurant or à la carte kitchen.

Has good knowledge of cooking, ingredient handling, and kitchen work.

Thrives in a fast pace and can plan and prioritize your tasks.

Is meticulous, responsible, and has a sense of taste, quality, and presentation.

Has good knowledge of food hygiene, allergens, and egenkontroll.

Is flexible, solution-oriented, and enjoys working together with others.

Has good knowledge of Swedish or English.

We offer A workplace with a fast pace, strong community, and clear routines.

Opportunities to develop within cooking, restaurant, and kitchen operations.

A secure employment with kollektivavtal and a focus on well-being and wellness.

Working hours primarily scheduled during daytime on weekdays, with the possibility of working evenings and weekends as well.

Full-time with a 6-month provanställning. Do you want to become part of Agaton's kitchen team? Send your application with CV and a personal letter. A warm welcome with your application!