Bar and Restaurant Junior Accountant

Conduct food and beverage stock reconciliation to track inventory level Utilize POS system knowledge to process transactions and generate reports

Prepare financial reports for management to analyze business performance

Requirements:

Previous experience in hospitality and retail accounting

Strong knowledge of petty cash management procedures

Ability to reconcile food and beverage stock efficiently

Familiarity with POS systems and their functionalities

Proficient in generating and interpreting management reports