Senior QA Supervisor Phuket Branch

Your tasks

• Control and inspect food quality at every stage of the production process
• Supervise production processes to comply with GMP, HACCP, ISO 22000 standards and airline requirements
• Monitor Critical Control Points (CCPs) and record data according to the HACCP system
• Inspect Personal Hygiene and sanitation in the production area
• Analyze quality issues and implement Corrective & Preventive Action (CAPA)
• Conduct Internal Audits and prepare for External Audits
• Control quality documents such as SOP, Work Instruction, QA Records
• Train employees on Food Safety and quality standards
• Report quality KPI results to management

Requirements

1. Bachelor's degree or higher in Food Science / Food Technology / Microbiology or a related field
2. At least 3-5 years of experience in QA/QC (experience in inflight catering or the food industry will be specially considered)
3. At least 2–3 years of experience in a Supervisor position
4. Knowledge of quality systems: GMP, HACCP, ISO 22000
5. Able to communicate in English (reading/writing reports / Audit)