Production Shift Supervisor - Schimatari Boeotia
Machine translation — original language: Greek.Show original
At BAKEHELLA S, we believe that our success begins with our people.
Guided by quality, innovation, and continuous evolution, we work daily to create innovative products, utilizing high-quality raw materials and placing special emphasis on detail. Our goal is to offer high-level products and services within a modern and safe working environment that encourages collaboration.
As part of our growth, we are looking for a Production Shift Supervisor for our unit in Schimatari Boeotia.
Main responsibilities:
- Coordination and supervision of the production process during the shift
- Ensuring the smooth operation of production lines and adherence to the production schedule
- Management and guidance of shift personnel
- Monitoring performance indicators and implementing corrective actions where required
- Collaboration with the Maintenance, Quality, and Warehouse departments for the effective operation of production
- Ensuring adherence to quality, hygiene, and food safety standards
- Drafting and updating production reports and shift incidents
Required Qualifications:
The ideal candidate should possess:
- At least 3-5 years of professional experience in a similar position, preferably in the food industry
- Experience in managing and coordinating production teams
- Knowledge of production processes and the implementation of quality and food safety systems
- Ability to organize, plan, and effectively manage production processes
- Analytical thinking and real-time problem-solving skills
- Ability to guide, train, and develop personnel
- Consistency in adhering to Health & Safety rules and company procedures
- Good knowledge of the English language, IT, and basic MS Office applications
- Communication and organizational skills
- Emphasis on detail and goal orientation
- Ability to work in rotating shifts
Desirable qualifications (not mandatory):
- Knowledge of ERP production systems
- Experience in a Lean Manufacturing or Continuous Improvement environment
- Knowledge of HACCP, ISO 22000, or BRC systems
Benefits:
The company offers:
- Competitive compensation
- Coverage of part of transportation expenses based on area of residence
- Performance bonus
- Modern and safe working environment
- Continuous training and support
- Opportunities for professional development and long-term cooperation
Residency in neighboring areas of Schimatari and the wider region will be appreciated.