Food Technologist
Must-have:QA/Test
- Verify QC’s Incoming raw/packaging material and product labels inspections to ensure that the materials received are correct and comply with standard specifications
- Ensures raw materials & packaging, in process and final inspection/testing are carried out and recorded according to procedures.
- Inspection of finished goods, packaging and labelling.
- Production in-line quality control checks and troubleshooting, equipment inspection, including calibration of QC test equipment such as pH meters, weighing scales, thermometers, metal detectors, etc.
- Communicate with relevant departments and ensure product manufactured complies with specifications and ensure production records and proper filing of relevant documents. Verification of production/ technical/ QC records in compliance with FSSC 22000.
- Verify in process packaging integrity test such as dye-testing, cap sealing, foil sealing including the outer carton.
- Making rounds at production floor to ensure workers are adhering to GMP and company SOPs including the cleanliness of the premise.
- Perform chemical and microbe analysis and records for incoming, in process, finished product and shelf life studies.
- Perform environmental monitoring.
- Maintain good housekeeping of the laboratory.
- Proper maintenance of all documentations and product specifications (Includes FSSC22000).
- Handle customer/ regulatory (SFA, NEA, HALAL, HACCP, FSSC, etc) audits/ request
- Provides in-house training to production/logistics/maintenance staffs
- Support in newly developed product trial run/ R&D
- Pest Control Coordination
- Investigate and feedback customer complaint
- Weekly monitoring of close to expiry stock, returned goods checking
- Liaisingwith service provider on arrangement (HPP, external lab test, etc)
- ProductLabel Vetting and liaising with respective department on amendments/ reprintsrequired
- Performweekly QC checks and complete QC records at affiliated HACCP-certifiedproduction facility
- Otherad hoc QA/QC duties given by department head.