restaurant manager
This job is no longer listed
The source has removed this listing — applying via the original link is no longer possible.
Education: College/CEGEP. Tasks: Analyze budget to boost and maintain the restaurant's profits. Recruit staff. Supervise staff. Train staff. Organize and maintain inventory. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Experience: 2 years to less than 3 years.