Service Attendance

Responsibilities Maintain personal hygiene and professional appearance by ensuring cleanliness, neat hairstyle, and clean shave for men during work Demonstrate a positive work attitude by listening carefully to instructions and arriving punctually for shifts Collect used plates efficiently to support smooth dining operations Clear plates from tables promptly to prepare for next guests Set up buffet stations accurately to ensure food presentation meets standards Clean buffet areas thoroughly to maintain hygiene and customer satisfaction Clear tables by removing dishes and utensils to maintain a tidy dining environment Wipe glasses carefully to ensure cleanliness and readiness for use Arrange tables properly to create an inviting dining setting Deliver food to customers promptly as a food runner to enhance guest experience Serve drinks attentively to meet customer requests Serve food courteously and efficiently to ensure customer satisfaction