Food and Beverage Services Supervisor

Armenia Marriott Hotel Yerevan is looking for a motivated and service-oriented Food & Beverage Services Supervisor to join our dynamic team.

If you are passionate about hospitality, thrive in a fast-paced environment and are committed to delivering exceptional service, we would be happy to meet you!

Supervise and coordinate the daily operations of Food & Beverage outlets, ensuring smooth and efficient service.

Ensure effective teamwork and high levels of employee engagement.

Monitor staff performance, grooming, appearance and compliance with hotel and brand standards.

Ensure exceptional guest service and proactively address guest requests, concerns and complaints.

Monitor dining areas to ensure proper seating, service quality, cleanliness, safety and overall guest satisfaction.

Conduct pre-shift briefings and communicate daily operational information to the team.

Train, coach and support team members to continuously improve their knowledge, skills, and service standards.

Ensure proper opening and closing procedures are completed, including preparation of supplies, equipment and service areas.

Coordinate with other hotel departments to ensure seamless service and smooth daily operations.

Ensure compliance with food safety, hygiene, health and safety, and Marriott International standards and procedures.

Support the F&B management team with operational and administrative tasks as required.

Higher education; a degree in Hospitality, Business, or a related field is an advantage.

At least 2 years of experience in a Food & Beverage or hospitality-related role.

At least 1 year of supervisory or team-lead experience.

Fluent Armenian and good command of English; knowledge of Russian is an advantage.

Strong leadership, communication and interpersonal skills.

Customer-oriented approach with a strong focus on service quality.

Ability to work effectively in a fast-paced and multicultural environment.

Ability to work flexible shifts, including weekends and holidays.

Interested candidates who meet the above requirements are welcome to send their CV to marriott.yerevan@marriott.com , clearly indicating “F&B Services Supervisor” in the subject line.