Barista

• Manage order fulfillment by coordinating efficient order processing and timely delivery to customers
• Ensure the café is run effectively to deliver operational excellence and exceptional customer service
• Maintain workplace safety and health policies and procedures to create a secure environment for employees and customers
• Uphold food hygiene standards by adhering to policies and procedures to ensure the quality and safety of food products
• Drive sales by providing expert consultation to customers and promoting café products to enhance the overall customer experience and increase revenue

EA License No: 19C9611 EA Personnel Reg No: R22108807 Liang Syeh Wei (Shevy)