Restaurant Manager
About the company
SHAN LI YOU is a natural Yunnan cuisine brand focused on authentic flavours, natural ingredients and warm hospitality.
Your tasks
Lead outlet operations, service, sales, people and cost control.
Requirements
KEY RESPONSIBILITIES
- Manage daily outlet opening, service and closing operations.
- Plan staff rosters, training and performance follow-up.
- Monitor sales, guest feedback, cash handling, inventory and costs.
- Maintain food safety, hygiene and company operating standards.
- Coordinate front-of-house and kitchen operations.
What we offer
WORK ARRANGEMENT 10 net working hours plus 2 hours of meal and rest breaks per day; 5.5 rest days per month; rostered shifts.
Salary range is inclusive of basic salary and fixed overtime allowance. Overtime is compensated at 1.5x the hourly basic rate in accordance with the Employment Act.
Staff discount; 3 meals provided; birthday and festive benefits; statutory annual leave and medical leave; quarterly performance bonus upon target achievement; bonus / 13th-month payment subject to targets and company policy; travel and training opportunities for outstanding employees.
BENEFITS NOTE Statutory benefits follow Singapore law. Performance bonuses, bonus / 13th-month payment and other discretionary benefits are subject to targets, company policy, business performance and individual eligibility.
How to apply
WhatsApp: +65 8821 0520
Email: allwinners.sg@gmail.com
Other
REQUIREMENTS
- At least 3 years of restaurant operations or management experience.
- Strong leadership, communication and problem-solving skills.
- Able to work rostered shifts, weekends and public holidays.
- Able to communicate in English for workplace operations and customer service.
Contact person
Listed by the employer in the job posting — for questions and your application.