Chef de Rang - Aethos Monterosa

AethosChampolucJob.bopublished 09/01/2026
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Aethos Monterosa Nestled in the heart of the Aosta Valley beneath the Monte Rosa and Cervino glaciers, Aethos Monterosa is a five-star alpine retreat where refined hospitality meets adventure. The property features elegant accommodations, three food and beverage outlets, a wellness spa, and unique outdoor experiences designed to connect guests with the surrounding mountains. At the core of Aethos' philosophy is hospitality with a strong human touch, which is also reflected in its food and beverage offerings focused on sustainability, seasonality, and mixology excellence. As part of the international Aethos group, the hotel promotes a lifestyle centered on well-being, community, and a positive impact on the local area.

Main Responsibilities Welcome guests by offering a warm greeting

Assist guests in menu selection and answer their questions

Take orders accurately and transmit them promptly to the kitchen

Serve food and beverages with attention to detail and presentation

Support service preparation by ensuring all areas are always well-maintained

Support the preparation of all necessary mise-en-place

Clean designated agreed areas, according to established procedures, morning/evening routines, and hygiene requirements

Collaborate with the Maître and kitchen staff to ensure the overall success of the restaurant

Requirements Fluent knowledge of English and Italian is indispensable

3+ years of experience in the hospitality sector is a plus

Must be a natural host and passionate about the hospitality sector in general

Flexible schedule - long shifts and regular coverage of evening events may be required

Ability to make thoughtful decisions and provide constructive criticism

Must be able to listen, understand, and effectively clarify concerns raised by guests

Ensures regular presence in compliance with Aethos Hotel standards, according to scheduling, which will vary based on the facility's needs

Respect Aethos Hotel standards and regulations to promote safe and efficient hotel operations

Maximize efforts toward productivity, identify problem areas, and contribute to the implementation of solutions

Maintain an always warm and friendly attitude, while remaining genuine

What we offer A dynamic and stimulating work environment

Opportunities for continuous training and growth

Free meals during the shift at our company canteen

Discounted rates for employees and Friends & Family